ROLLANDO, Rollando; MONICA, Eva; AFTONI, Muhammad Hilmi; SANTOSO, Erlinawati; AMALIA, Eka Anggie; SURYANDHARU, Trianom. Pengembangan Produk Kopi Fermentasi pada Kelompok Tani Kopi Desa Kucur Malang. GERVASI: Jurnal Pengabdian kepada Masyarakat, [S. l.], v. 6, n. 2, p. 338–348, 2022. DOI: 10.31571/gervasi.v6i2.3327. Disponível em: https://journal.ikippgriptk.ac.id/index.php/gervasi/article/view/3327. Acesso em: 4 may. 2024.